4 Ingredient Chocolate Chia Pudding

All Recipes

Dessert

Yields

2 Servings

Ingredients

6 tablespoons chia seeds

2 tablespoons unsweetened cocoa powder

1 cup plant-based milk of choice

3 tablespoons maple syrup

Directions

1. Mix all the ingredients in a bowl and let stand for 15 minutes. Then stir and store the mixture in a sealed container in the fridge overnight or for at least 4 hours.

2. Serve with your favorite toppings. We added some banana slices, raspberries, chopped pistachios and cacao nibs on top.

Credit

Simple Vegan Blog_ Kris Karr

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